PROUDLY FEATURING THE BEST OF
Hawai‘i’S Locally Crafted brews, spirits & beverages
THIRSTY?
Big Island Bottle Shop has everything you need to sip and chill — from island-made spirits to local craft beers, mineral waters, mocktails, and more.
Craving Big Island coffee or tea? Yep, we’ve got those too. Need margaritas for girls’ night? Grab one of our easy-to-use cocktail kits!
Big Island Bottle Shop is your go-to spot for the best of Hawai‘i’s locally crafted beverages. With over two decades of experience in Hawai‘i’s bar industry, we have thoughtfully curated a selection of the finest beverages the islands have to offer.
Wanna learn more? Sign up for tastings, cocktail classes, our loyalty program, and to check out weekly deals.
FIND US IN THE KONA MARKETPLACE!
Located along the picturesque Alii Drive in Kailua-Kona, the Kona Marketplace provides the perfect opportunity to enjoy a leisurely walk amid shops, galleries, and boutiques for Hawaiian gifts and souvenirs.
PARKING: We are working on a validation option for our guests but for now there is paid parking in the Hualalai lot behind Uncle Billies with 2 hours free for Kama'aina (walk through the back of the lot and it connects to our lot) There is also Diamond parking lot directly behind the shop. Curbside pick up will also be an option if you want to drive by!
OUR STORY
Craft bartender Gabrielle Maser has over twenty years of experience designing, opening, bartending and working in restaurants here in Hawai‘i and on the West Coast, combined with a BA in Interior Design from Chaminade University. After working in some of the most amazing restaurants the west has to offer, Gabrielle trained and learned under Honolulu’s own master cocktail creator Christian Self of Bevy, designing and concocting unique, balanced beautiful cocktails.
Originally from Mill Valley, California, Gabrielle grew up near awe-inspiring nature, great wine, great food and was lucky enough to find her true home when she moved to Kailua-Kona, Hawai‘i in 1995. After more then ten years behind the bar, sitting at a bar in Oahu, she borrowed a book of mixology and it was all over from there. Learning and knowing your ingredients paired with a never-ending growing collection of spices and flavors and then figuring out how it all goes together is what make the job a more like being a creative, skilled chef. Oahu was the perfect think tank to continue to learn about the production of alcohol as well as all the history and stories that go in to each bottle, each ancient cordial.
CHECK OUT OUR DISTILLERY & BREWERY MAP!
These beverages are proudly offered at Big Island Bottle Shop.
